Food & beverage
We offer a wide range of mineral additives to deliver aesthetic and functional benefits for the food & beverage sector.
Flexible, cost-effective filtration solutions and more
We offer a wide range of mineral solutions for the food & beverage sector and our products offer unparalleled flexibility and cost-effectiveness in an array of applications.
Our perlite and diatomaceous earth filter aids have become industry benchmarks for the filtration of beverages such as beer, wine and fruit juices, as well as edible oils and sweeteners.
We offer a selective range of calcium carbonate- and talc-based* certified food additives and processing aids designed to preserve flavor, simplify processing, and enhance the taste and the appearance of the finished product.
Our calcium carbonates are excellent sources of calcium for food fortification and dietary supplements, while our talcs are excellent texturizing agents for gum base and chewing gum applications, and ideal anti-stick and surface finishing agents in a range of foodstuffs.
Our minerals are primarily sourced from our own deposits and processed at our facilities according to Good Manufacturing Practices. This guarantees an invaluable level of product consistency, product safety and traceability, as we control the entire process from mine to customer.
Get in touch with our expert teams today, to discuss how our natural minerals could help your processes and products.
*Talc products are not available in the USA and Canada. Contact us for an alternative range.
Related applications
Related services
Filtration is a commonly observed practice by winemakers across the world. For decades, minerals such as diatomite and perlite have played a vital role in the process – removing unwanted substances and leaving wine producers with clear, quality wines.
Platy minerals and barrier formulations offer an alternative to single-use plastic in food and drink packaging.
A balanced diet with the right quantity of key minerals is a boost to human health.
